PETISCOS

Enjoy authentic Portuguese Petiscos prepared in the traditional styles of the Azores.

1-Mini bifanas with caramelized onions

2-Shrimp with garlic and red pepper

3-Cod fish balls with cilantro and jalapeño sauce

4-Honeyed fig bacon blue cheese tartlets

5-Linguiça

6-Antipasti platter

                        1-Assorted olives

                        2-Pepperocini

                        3-Roasted red peppers

                        4-Artichoke hearts

                        5-Marinated mushrooms

                        6-Cornichons            

                        7-Chouriço

                        8-Paio

                        9-Grainy mustard

     10-Assorted bread and crackers

7-Cheese board

            1-São Jorge cheese

            2-Fresh cheese with Portuguese crushed peppers

            3-Marmelada

            5-Dried fruit

            6-Fresh fruit

8-Lox board

            1-Lox

            2-Dill sauce

            3-Cappers

 

Petiscos prepared and servedby José & Isilda Raposo and Friends