2018 PETISCOS Menu

Enjoy authentic Portuguese Petiscos prepared in the traditional styles of the Azores.

1-Spinach Balls with mustard sauce

2-Shrimp with garlic and red pepper

3-Cod fish puffs with jalapeno sauce

4-Stuffed Mushrooms

5-Linguiça with cheese and olives

6-Cheese board

            Several varieties of cheeses and crackers

7-Lox Board

            1-Lox

            2-Dill sauce

            3-Capers

             4. Cucumbers

             5.Pickled Onions
             6. Assorted Bredads

8-Dessert

             1. Coconut kisses
             2-Brigadeiros

             3-Lemon bars


Petiscos prepared and served by José & Isilda Raposo and Friends